Ten Salad Dressings - Chef Michael Smith
Explore 10 customizable salad dressings from Chef Michael Smith, perfecting your own flavors with just a few simple ingredients.
Ingredients
- 1 cup extra virgin olive oil
- 1/2 cup any vinegar, lemon or lime juice
- 1/2 cup honey, maple syrup, or jelly
- 1 heaping Tablespoon Dijon mustard
- 1 heaping Tablespoon any fresh herb (optional)
- a sprinkle or two sea salt and freshly ground pepper
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