Quick Red Pepper Dip | Elsewhere by Graham Reid
This is one of the best ways to get kids to eat vegetables - you'll have to be in quick if you want a bite! Ready in 25 minutes, serves six. INGREDIENTS 1 red pepper 1/2 Tbsp chopped rosemary 1 clove...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elsewhere.co.nz.
Ingredients
- 1 red pepper
- 1/2 Tbsp chopped rosemary
- 1 clove garlic, crushed
- 1 Tbsp lemon juice
- 200g creamy-style feta
- pinch of chilli flakes, optional
- 1 Tbsp hot water, or a little more, to thin dip
- 1 tsp chopped flat-leaf parsley or snipped chives
- fresh raw vegetables, for dipping
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