Crispy Onion Blossom Recipe | Trisha Yearwood
This Crispy Onion Blossom recipe is a sweet, indulgent treat worth baking from scratch. Easy steps and incredible flavor. Get the full recipe today.
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Cooking tools:
- Deep-frying thermometer
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Plate
- Whisk
- Stockpot
- Stove
- Baking sheet
- Paper towel
- Airtight container
- Refrigerator
- Measuring spoon
- Slotted spoon
- Tongs
Ingredients
- 1 medium Vidalia onion (3/4 to 1 pound)
- Kosher salt
- freshly ground black pepper
- 1 cup buttermilk
- 1/2 teaspoon hot sauce
- 3/4 cup mayonnaise
- 3 tablespoons extra hot horseradish
- 1 tablespoon yellow mustard
- 1 lemon, juiced
- 1 tablespoon Cajun seasoning
- 2 cups all-purpose flour
- 1/4 cup cornstarch
- 1 tablespoon dried parsley
- 1/2 teaspoon ground mustard
- 3 quarts vegetable oil
- 2 large eggs
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