Rich Chocolate Cheesecake Loaded with Raspberries and Cookie Base
Treat yourself to a super creamy cheesecake with dark chocolate, sweet-tart raspberries, and a crunchy chocolate cookie bottom. It’s an amazing pick for anyone with a sweet tooth.
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Ingredients
- 3 large eggs
- 100 g granulated sugar
- 680 g cream cheese, let it get soft
- 60 ml dark chocolate, melted
- 125 g fresh raspberries
- 1 teaspoon (5 ml) vanilla extract
- 60 g melted unsalted butter
- 2 cups (200 g) crushed chocolate cookies
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