Spring Cobb Salad Recipe - How To Make A Spring Cobb Salad

Ingredients

• 1/2 c. full fat Greek yogurt
• 3 tbsp. extra-virgin olive oil
• 2 tbsp. lemon juice
• 1/2 tsp. lemon zest
• 1 tbsp. chopped dill
• 1 garlic clove, grated or minced
• 2 tbsp. water
• Kosher salt
• Freshly ground black pepper
• 2 large heads romaine, cut into bite-sized pieces
• 4 hard-boiled eggs, peeled and quartered
• 2 c. homemade croutons
• 1 c. thinly sliced red and/or watermelon radishes
• 1 ripe avocado, sliced
• 4 oz. snap peas, trimmed and halved lengthwise