Crispy Chilli Chicken |

Ingredients

• 2 chicken breasts cut into thin strips
• 1/2 cups flour
• ¼ cup cornflour
• 1 tbsp soy sauce
• 2 tbsp Worcestershire sauce
• 1 tbsp yoghurt
• 1 tsp black pepper
• Salt to taste
• 1 tbsp white vinegar
• 6 cloves garlic minced
• 1 large onion finely sliced into half moon shape
• 1 medium bell pepper finely sliced
• ¼ cup tomato ketchup
• 3 green chillies slit
• 1 tsp vinegar
• 1 tbsp black pepper
• 1 tsp Ajjin-o-motto
• 1 tsp sesame seeds
• 1 tbsp oil + for deep frying