Molasses Ginger Crinkle Cookies
These molasses ginger crinkle cookies are sugary sweet with a deep molasses flavor and holiday spices that will satisfy the kid in anyone.
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Cooking tools:
- Cooling rack
- Baking sheet
- Parchment paper
- Oven
- Spatula
- Kitchen timer
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups all purpose flour
- 2 1/2 teaspoons baking soda
- 1/4 teaspoons salt
- 1 1/2 teaspoons cinnamon
- 1 teaspoon ginger
- 1/2 teaspoon cardamom
- 1/2 cup vegan butter (melted, I use Earth Balance)
- 2/3 cup dark brown sugar
- 1/2 cup molasses
- 1 teaspoon vanilla
- 2 tablespoons turbinado sugar (for rolling cookies in)
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