Gluten Free Avocado Brownies with Peanut Butter Frosting
These rich and fudgy gluten free brownies are made with heart-healthy avocado! This chocolatey dessert just became a lot more nutritious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whohasthethyme.com.
Ingredients
- 1 ripe avocado
- 1/2 c. applesauce
- 1/3 c. cold coffee
- 3 Tbsp. cream or milk
- 2 Tbsp. maple syrup
- 2 Tbsp. cocoa powder
- 1/2 c. brown sugar
- 2 eggs
- 1 tsp. vanilla
- 1/2 tsp. baking powder
- 3/4 c. gluten free flour blend (I used almond, tapioca, and cassava flour)
- 1 c. creamy peanut butter
- 3 Tbsp. coconut oil
- 1 Tbsp. maple syrup
- 1/2 c. powdered sugar
- 4-6 Tbsp. cream or milk
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