{Gluten-Free} Fudgy Avocado Brownies
A healthier, skinny gluten-free fudgy brownie recipe using avocado, coconut sugar, and gluten-free flour!
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Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
Ingredients
- 1 ripe Haas avocado
- 1/4 cup (half of one stick) unsalted butter, melted
- 1 egg
- 1 1/2 cups coconut sugar
- 2 tablespoons water
- 2 teaspoons vanilla extract
- 3/4 cup unsweetened cocoa powder
- 1/2 teaspoon Kosher salt
- 1/4 cup gluten-free flour (I used Trader Joe's)
- 1/3 cup (approximately) dark chocolate chunks/chips
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