Potato, Bacon & Egg Christmas Salad Recipe | Pace Farm Eggs
Delicious Potato, Bacon & Egg Christmas Salad with Pace Farm eggs and creamy mayonnaise. Perfect for festive gatherings or casual meals. Serve chilled or at room temperature.
Ingredients
- 4 Pace Farm eggs
- 5kg (small) potatoes
- 2 teaspoons olive oil
- 200g bacon rashers, trimmed, cut into thin strips
- 2/3 cup (170g) whole egg mayonnaise
- 1/2 lemon, juiced
- 1/3 cup chopped fresh dill
- Salt & freshly ground pepper
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