Spiced Dal With peanuts & Dill Recipe - Recipezazz.com

Name: Spiced Dal With peanuts & Dill Recipe - Recipezazz.com
Ingredients: 6 tablespoons lentils (yellow, split); 1/4 cup oil (vegetable oil); 2 teaspoons cumin seed (whole); 10 garlic cloves, minced; 2 chiles ( small green Indian chiles or sermons, stemmed, seeded and minced); 2 red onions (small onions, minced); 2 plum tomatoes (cored and chopped); 1 tablespoon coriander, ground; 1 teaspoon turmeric, ground; 1 teaspoon chile powder (red kashmiri chile powder, may be purchased at Indian grocery shops); 3 cups dill, chopped; 1/2 cup peanuts, chopped; kosher salt

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Recipe source: Saveur (April 2016)

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Ingredients

6 tablespoons lentils (yellow, split)
1/4 cup oil (vegetable oil)
2 teaspoons cumin seed (whole)
10 garlic cloves, minced
2 chiles ( small green Indian chiles or sermons, stemmed, seeded and minced)
2 red onions (small onions, minced)
2 plum tomatoes (cored and chopped)
1 tablespoon coriander, ground
1 teaspoon turmeric, ground
1 teaspoon chile powder (red kashmiri chile powder, may be purchased at Indian grocery shops)
3 cups dill, chopped
1/2 cup peanuts, chopped
kosher salt