Coconut Tres Leches | Club House

Coconut Tres Leches | Club House

www.clubhouse.ca

Tres leches or “3 milks” is a refreshing, cold cake enjoyed in Mexico often topped with whipped cream and fruit.

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Ingredients

  • 1 1/2 cups (375 ml) all-purpose flour
  • 1 tbsp (15 ml) baking powder
  • 1/2 tsp (2 ml) salt
  • 6 eggs, separated
  • 1 1/4 cups (300 ml) granulated sugar
  • 1 can (400 ml) Coconut Milk (thai kitch) divided
  • 2 tsp (10 ml) pure vanilla extract (club house)
  • 1 can (300 ml) sweetened condensed milk
  • 1 cup (250 ml) whipping cream
  • 1 tsp (5 ml) imitation rum extract (club house) Optional

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