Grilled Flatbread - Bothwell Cheese - Grilled Flatbread

Grilled Flatbread - Bothwell Cheese - Grilled Flatbread

www.bothwellcheese.com

Recipe Creator: Bothwell Cheese Grilling season is the best season! This grilled flatbread combines garlic and herbs with an Italian twist that will be the

View full recipe on www.bothwellcheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bothwellcheese.com.

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Cooking tools:

  • Grill
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Grater
  • Tongs
  • Measuring spoon
  • Measuring cup

Ingredients

  • 325g store bought pizza dough
  • Spray oil, for grill
  • 3 tbsp homemade or store bought pesto
  • 1 cup Sunny Dog Barkin’ Herbs and Garlic Cheddar, grated
  • 1 red pepper, cut into thin strips (or ⅓ of each a red, orange and yellow pepper)
  • 5 slices of genoa salami, cut into squares
  • Fresh basil and oregano for topping

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