Flatout Flatbread Pizza with Grilled Broccoli Pesto and Prosciutto
Try this delicious flatbread pizza topped with grilled broccoli pesto for a unique twist. This flavorful dish is made with Flatout Flatbread, and topped with prosciutto for an extra punch of flavor....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 8 thin slices of prosciutto
- 1/4 cup roasted almonds
- 1/4 cup freshly grated parmesan
- Parmesan shavings
- Good pinch of salt
- Juice from 1 lemon
- 1/3 cup extra-virgin olive oil
- 1- 2 heads of broccoli, cut in halves or pieces
- 1/2 cup halved cherry tomatoes
- About 1/2 cup microgreens
- 6 Flatout Flatbread pizza crusts
- 3 garlic cloves
- About a cup of arugula leaves
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