Boudin balls
Boudin balls recipe: Try this Boudin balls recipe, or contribute your own.
Ingredients
- BOUDIN BALLS
- 1 pound cooked boudin (see recipe below)
- 1 or 2 eggs beaten slightly
- Seasoned bread crumbs
- Cooking oil
- Boudin Recipe:
- 2 pounds lean pork meat
- 1 1/2 pounds pork livers
- 1 large onion whole
- 1/2 bell pepper unchopped
- 1 stalk celery
- 2 cloves garlic
- 1 large onion chopped
- 2 bunches green onions chopped (1/2 cup reserved)
- 1 bunch parsley chopped (1/2 cup reserved)
- 6 cups cooked rice
- Broth (reserved)
- Salt black and red pepper to taste
- Sausage casings soaked in cold water
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