Boudin Balls | The Stockade Bed and Breakfast
Boudin is a type of sausage very popular in Louisiana. Also popular are Boudin Balls made from the meat and rice inside the casings, dipped in batter and fried. Simply delicious! Ingredients for...
Ingredients
- 3 pounds Boudin sausage, removed from casings
- 1 cup all-purpose flour
- 1 tablespoon plus 1 teaspoon kosher salt
- 2 cups Panko breadcrumbs
- 2 large eggs
- 1/4 cup milk
- Vegetable oil, for deep-frying
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