Sándwiches de salchichas y pimientos morrones asados Grand Slam | Kingsford®

Name: Sándwiches de salchichas y pimientos morrones asados Grand Slam | Kingsford®
Ingredients: 1 lata de 15 onzas de salsa de tomate; 1 libra de salchica italiana dulce; 1 cucharadita de orégano; 1 cebolla amarilla, cortada en gajos; 1/4 de taza de albahaca fresca, picada; 3 pimientos morrones medianos, surtidos (rojo, verde y amarillo); 4 bollos para hotdog o sándwich, rebanados a lo largo; 4 onzas de queso mozzarella, rebanado

nz.kingsfordcharcoal.com.au

View full recipe on nz.kingsfordcharcoal.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at nz.kingsfordcharcoal.com.au.

Share this recipe:

Ingredients

1 lata de 15 onzas de salsa de tomate
1 libra de salchica italiana dulce
1 cucharadita de orégano
1 cebolla amarilla, cortada en gajos
1/4 de taza de albahaca fresca, picada
3 pimientos morrones medianos, surtidos (rojo, verde y amarillo)
4 bollos para hotdog o sándwich, rebanados a lo largo
4 onzas de queso mozzarella, rebanado

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Sándwiches de salchichas y pimientos morrones asados Grand Slam | Kingsford®

Ingredients

Ready to cook this?

More Like This