Peanut Butter & Chocolate Mousse Pie Recipe
Two beloved flavors combine in this double-decker chocolate peanut butter mousse pie made with REESE'S Peanut Butter Chips and HERSHEY'S Cocoa.
Keywords
- No Bake
- Peanut Butter
- Intermediate
- REESE'S
- HERSHEY'S
- Pies & Tarts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Cooking tools:
- Pie dish
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Saucepan
- Microwave
- Oven
- Chef's knife
- Cutting board
- Refrigerator
- Sifter
- Plate
Ingredients
- 1 pie crust 9-inch, baked and cooled
- 1-2/3 cups REESE'S Peanut Butter Chips (10 oz pkg.), divided
- 3 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1/3 cup milk plus 2 tablespoons
- 1 tsp unflavored gelatin
- 1 Tbsp water cold
- 2 Tbsps water boiling
- 1/2 cup granulated sugar
- 1/3 cup HERSHEY'S Cocoa
- 1 cup whipping creme (1/2 pt) cold
- 1 tsp vanilla extract
More Like This
Peanut Butter & Milk Chocolate Chip Cookie Pie Recipe
hersheyland.com
REESE'S Peanut Butter & HERSHEY'S KISSES Pie Recipe
hersheyland.com
Double Peanut Butter & Milk Chocolate Chip Cookies Recipe
hersheyland.com
REESE'S Peanut Butter Chocolate Cookies
hersheyland.com
Chocolate Cheesecake Mousse Pie Recipe
hersheyland.com
REESE'S Chocolate Peanut Butter Cheesecake Recipe
hersheyland.com
Reese’s Peanut Butter & Hershey Kisses Candy Pie | Food Town
yourfoodtown.com
Peanut Butter and Milk Chocolate Chip Cookie Pie
snowythemouse.com