Lemon Cheesecake Bars
Lemon cheesecake bars with a crispy, sweet and savory crust of Salt & Pepper CauliPuffs, a creamy lemon filling and a lemon curd top. Refreshing and easy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at caulipuffs.com.
Ingredients
- 3 tbsp brown sugar
- ¼ cup butter, melted
- 1 1/2 - 2 cups salt and pepper CauliPuffs, powdered
- 8 oz cream cheese, softened
- ⅓ cup condensed milk
- Juice of 1 fresh lemon
- 1 tbsp fresh lemon zest
- Lemon curd
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