Breakfast Wrap Vegetarian - Print Version - Cook Scoop
Whip up these delicious vegetarian breakfast wraps filled with fluffy eggs, crispy potatoes, and homemade pico. Great for your mornings or midday meal! - Breakf
Ingredients
- A pinch or two of salt
- 1-2 chopped jalapenos
- 1 medium potato
- 1-2 finely chopped onions
- 8 large eggs
- 2 cups of cheese, shredded
- 4-5 burrito-sized tortillas
- 1 cup of beans, whole or refried
- A tablespoon (optional) of chile spice
- Drizzle of olive oil
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