Cheesy Bacon and Corn Stuffed Zucchini
Delicious tender zucchini stuffed with corn, bacon, garlic, and cream cheese. What could be wrong with that? Cheesy Bacon and Corn Stuffed Zucchini...
Ingredients
- 4 medium, uniformly sized zucchini
- 8 slices center-cut bacon
- 2 cups corn kernels (Fresh, frozen or canned are fine. Just make sure that if you are using frozen that the kernels are thawed and drained, and if you use canned, drain them well.)
- 2 cloves garlic, minced
- 1 8oz. block reduced fat cream cheese
- salt and pepper, to taste
- paprika, optional, for sprinkling
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