Soft Homemade Flour Tortillas Made From Scratch
Make soft homemade flour tortillas made from scratch with flour, oil, hot water, and a skillet. Tender, flexible, and ready for tacos, wraps, or quesadillas.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at myhomemaderecipe.com.
Cooking tools:
- Rolling pin
- Cast iron skillet
- Skillet
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen towel
- Zip-top bag
- Parchment paper
- Microwave
- Refrigerator
- Freezer
Ingredients
- 3 cups (360 g) all-purpose flour, plus more for rolling
- 1 teaspoon baking powder
- 1 teaspoon fine salt
- 1/3 cup (75 ml) neutral oil, such as avocado or vegetable oil
- 1 cup (240 ml) hot water, about 110°F to 120°F
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Homemade Flour Tortillas Recipe
budget101.com
Homemade Tortillas: The BEST Soft Tortilla Recipe!
bellerecipe.com
Flour Tortillas - Soft and Delicious Homemade Tortillas
channelingranny.com
Homemade Flour Tortillas Recipe
sidechef.com
Soft Flour Tortillas recipe | Homemade | Woolworths TASTE
taste.co.za
Homemade Soft Flour Tortillas - Perfect for Wrapping
recipebyme.com
Homemade Tortillas: Soft and Versatile Flatbreads
pantryvault.com
How to Make Soft Homemade Flour Tortillas - CocinAmerica in English
eng.cocinamerica.com