Homemade Tortillas: Soft and Versatile Flatbreads
These homemade tortillas are soft, versatile flatbreads perfect for tacos, quesadillas, or wraps. Made with simple ingredients like flour, water, and olive oil, they are ideal for casual meals or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Rolling pin
- Skillet
- Kitchen towel
- Plastic wrap
- Spatula
- Cutting board
- Kitchen scale
Ingredients
- 320 g All-Purpose Flour
- 125 ml Warm Milk
- 125 ml Warm Water
- 1 tsp Salt
- 1 tsp Baking Powder
- 30 ml Olive Oil
- 1 tsp Sugar
- 100 g Spinach
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