The Perfect Apple Strudel
Juicy and very tasty apple strudel even for the most demanding guests. Prepare it and share it! Enjoy the the perfect apple strudel from a master chef.
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Cooking tools:
- Mixing bowl
- Measuring cup
- Chef's knife
- Cutting board
- Peeler
- Rolling pin
- Pastry brush
- Baking pan
- Oven
- Cooling rack
- Kitchen towel
- Saucepan
- Spoon
- Sifter
- Baking sheet
- Oven mitt
Ingredients
- flour - 9 oz (250 g)
- honey - 2 tbsp.
- oil - 2 tbsp.
- water - 4.2 fl oz (125 ml) warm
- salt - 1 pinch
- apples - 1.1 lb (500 g)
- cane sugar - 2 tbsp (30 g)
- butter - 2 tbsp (30 g)
- walnuts - 1.1 oz (30 g) roasted
- sugar - 3 1/3 tbsp (50 g)
- cinnamon - 1 tsp.
- butter - for greasing
- powdered sugar - for sprinkling
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