Roasted Green Beans With Truffle Salt | Oregonian Recipes
Do not season these beans with truffle salt while they are cooking because the truffle salt will lose its delicate flavor.
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Cooking tools:
- Oven
- Baking sheet
- Serving platter
- Mixing bowl
- Pepper mill
Ingredients
- 2 pints fresh green beans
- Olive oil
- Freshly ground black pepper
- Truffle salt
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