Vegetarian White Bean Chili - BREAKING BREAD INSTEAD
Experience the flavors of Vegetarian White Bean Chili, perfect for cooler months. Spiced with cumin and coriander, this simple yet delicious recipe is great for leftovers and topped with your choice...
Ingredients
- 2 Tablespoons Extra Virgin Olive Oil
- 1 Large Red Onion
- 1 Whole Red Bell Pepper
- 1 Whole Green Bell Pepper
- 1 Cut and Seeded Jalapeno
- 1 2-4 ounce can Fire Roasted Green Chilies
- 1/3 Cup Flour
- 1 Tablespoon Cumin
- 1 Tablespoon Coriander
- 1 Quart Vegetable Broth
- 2 Cans Great Northern Beans
- 1 Can Garbanzo Beans | Chickpeas
- 1 Cup Fire Roasted Corn
- 2 Cups Almond Milk
- 1 Whole Lime
- 1 Pinch Black pepper
- 1 Pinch Sea Salt
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