Easy Baked Macaroni and Cheese
This Easy Baked Macaroni and Cheese recipe is as simple as it gets yet fancy enough to serve at a dinner party.
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Cooking tools:
- Saucepan
- Whisk
- Wooden spoon
- Measuring spoon
- Baking dish
- Stove
- Oven
Ingredients
- THE WHITE SAUCE
- 4 tbsp Butter
- 4 tbsp Flour
- 1 1/2 cups Milk
- 375 grams Macaroni
- 1 tbsp Dijon Mustard
- 2 cups Old Shredded Cheddar Cheese
- 2 cups of Gruyere cheese
- 1 tsp Paprika
- 1 tbsp Worcestershire sauce
- 1 tsp Thyme
- 1 tsp White Pepper
- 1 tbsp Salt
- 1 tsp Nutmeg
- 1 cup Panko Bread Crumbs
- 3 tbsp unsalted butter
- 5 tbsp Parmigiano Reggiano
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