Foryoueats: Creamy Parmesan Orecchiette with Butternut Squash and Broccolini
This Creamy Parmesan Orecchiette with Butternut Squash and Broccolini is a delicious and comforting pasta dish. The creamy Parmesan sauce is made with butter, garlic, fresh thyme, and white wine, and...
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Ingredients
- For the Sauce:
- 3 tablespoons butter
- 2 cloves garlic
- 1–2 teaspoons fresh thyme leaves, minced
- 3 tablespoons flour
- 1/2 cup white wine (optional)
- 2–3 cups chicken or vegetable broth, or milk
- 1/4 cup Parmesan cheese
- lemon juice to taste
- salt to taste
- For the Pasta:
- 16 ounces orecchiette (I used DeLallo whole wheat orecchiette)
- 3 cups cubed butternut squash
- 3 cups broccolini
- olive oil, salt, and pepper
- pumpkin seeds
- additional Parmesan cheese
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