Key Lime Pie | Saveur

Key Lime Pie | Saveur

www.saveur.com

Key lime pie evolved after 1853, when a struggling inventor, Gail Borden, created condensed milk and somebody in the area made "custard," combining it with the lip-puckering limes, and putting it all...

View Original

Share this recipe:

Ingredients

  • 1 <sup>1</sup>⁄<sub>2</sub> cups graham cracker crumbs (about 10 crackers)
  • 7 tbsp. unsalted butter, melted
  • 3 tbsp. sugar
  • <sup>1</sup>⁄<sub>2</sub> cup Key lime juice (8–10 Key limes)
  • 4 egg yolks
  • 1 (14-oz.) can sweetened condensed milk
  • 1 <sup>1</sup>⁄<sub>2</sub> cups heavy cream
  • 2 tbsp. sugar

More Like This