Key Lime Pie | Saveur
Made from fresh key limes and topped with fresh whipped cream, this pie is a perfectly tart treat.
Ingredients
- 7 tbsp. butter, melted
- 1 <sup>1</sup>⁄<sub>2</sub> cups graham cracker crumbs (about 10 crackers)
- 3 tbsp. sugar
- 4 pasteurized egg yolks
- 1 (14-oz.) can sweetened condensed milk
- <sup>1</sup>⁄<sub>2</sub> cup key lime juice (8–10 key limes)
- 1 <sup>1</sup>⁄<sub>2</sub> cups heavy cream
- 2 tbsp. sugar
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