Recipe: Avocado and Quinoa Stuffed Peppers
These vibrant stuffed peppers are filled with a zesty quinoa mixture, made irresistibly creamy and flavourful with chunks of fresh avocado.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at worldavocadoorganisation.com.
Ingredients
- 200g quinoa
- 1 red onion
- 2 cloves of garlic
- 2 tomatoes
- 1 bunch of fresh herbs, e.g., flat parsley or coriander (25 g)
- 1 avocado
- 2 tbsp avocado oil or olive oil
- 1 tsp ground cumin
- 1 lime
- 4 red bell peppers
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