Simple Lasagne
Simple Lasagne - - olive oil, Onion (diced), Carrot (diced), Celery Stalk (diced), Garlic Cloves (finely sliced), Beef Mince, Pork mince, Tomato Puree, Tin ...
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Cooking tools:
- Pan
- Stove
- Saucepan
- Whisk
- Wooden spoon
- Oven
- Baking dish
Ingredients
- 1 tbsp olive oil
- 1 Onion (diced)
- 1 Carrot (diced)
- 1 Celery Stalk (diced)
- 2 Garlic Cloves (finely sliced)
- 250 grams Beef Mince
- 250 grams Pork mince
- 1 tbsp Tomato Puree
- 400 grams Tin Chopped Tomatoes
- 200 ml Beef Stock
- 200 ml red wine
- 1 tsp Worcestershire sauce
- 9-12 Lasagne Sheets (depending on size of your dish)
- 50 grams Parmesan (grated)
- 150 grams Mozzarella (shredded)
- 50 grams Butter
- 50 grams Plain Flour
- 550 ml Semi-skimmed milk
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