Pumpin Bua Loy with Kara Coconut Cream
Bring some colours into your weekend with a vibrant chewy bowl of Pumpkin Bua Loy, made creamier with Kara Coconut Cream.
Keywords
- Kara Santa recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kara.com.my.
Ingredients
- 200g glutinous rice flour
- 150g pumpkin (boiled and mashed)
- 200ml Kara coconut cream
- 125ml water
- 100g brown sugar
- ¼ teaspoon salt
- 1 pc pandan leaf
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