Coconut Macaroons
These coconut macaroons are delightfully sweet and chewy inside. A perfect one-bite cookie bursting with coconut flavor! A real Filipino favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pinoybites.com.
Ingredients
- 400 g sweetened flaked coconut* (see note)
- 1 300 ml can condensed milk
- 3 large eggs (well beaten)
- ¼ cup sugar
- ¼ cup melted coconut oil (or unsalted butter)
- 1 teaspoon pure vanilla extract
- Pinch of salt
- Mini muffin pan
- Mini cupcake liners
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