Mushroom Stroganoff with Barilla Elbows | Barilla for Professionals USA
www.barillaforprofessionals.com
Mushroom Stroganoff with Barilla Elbows. Rich and creamy comfort food.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.barillaforprofessionals.com.
Cooking tools:
- Rondeau
- Kitchen scale
- Pepper mill
- Stove
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Spoon
- Saucepan
Ingredients
- 3lb Barilla Blue Box Semolina Elbows
- 1 ½ lb Yellow onion, small dice
- 3 ½ lb Crimini Mushrooms
- 1 cup Kosher Salt (Diamond Crystal Preferred)
- 12ea Garlic Cloves, minced fine
- 3 cups Skim milk
- 1 qt Beef Stock (mushroom or vegetable stock as alternative)
- ¼ cup Fresh Thyme,chopped
- 1oz Fresh ground Black Pepper
- 1 ½ cups EVOO
- 2 cups Fresh Grated Parmigiano-Reggiano (plus more for garnish)
- 2 cups Whole Fat Yogurt
- 2Tbsp Corn Starch
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cremini Mushroom and Pea Elbow Pasta Risotto | Barilla for Professionals USA
barillaforprofessionals.com
Mushroom Stroganoff
overcomingms.org
Ready Pasta Elbows with Cherry Tomatoes, Broccoli & Cheese
barilla.com
Beef and Mushroom Stroganoff
mealplans.cooksmarts.com
Mushroom Stroganoff
gustotv.com
Mushroom Stroganoff | AgeRight Blog
ageright.org
Mushroom Stroganoff - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Beef and Mushroom Stroganoff
mealplans.cooksmarts.com