Layered Asian Dip Recipe

Ingredients

• 1 cup chopped cooked chicken breast
• 1/2 cup shredded carrot
• 1/4 cup chopped unsalted peanuts
• 3 tablespoons chopped green onions
• 1 tablespoon minced fresh parsley
• 1 teaspoon toasted sesame seeds
• 3 tablespoons reduced-sodium soy sauce, divided
• 1 garlic clove, minced
• 1-1/2 teaspoons cornstarch
• 1/2 cup water
• 2 tablespoons brown sugar
• 2 tablespoons ketchup
• 1-1/2 teaspoons Worcestershire sauce
• 1/2 teaspoon cider vinegar
• 2 drops hot pepper sauce
• 1 package (8 ounces) reduced-fat cream cheese
• Assorted rice crackers