Green Moong Dal Halwa Recipe
Green Moong Dal is a perfect sweet treat halwa that everyone will love. It has a soft, sweet, and moist texture that melts in the mouth.
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Mixing bowl
- Colander
- Measuring cup
- Spoon
- Serving bowl
Ingredients
- Moong Dal - 250 gm
- Ghee - 5 tbsp
- Milk - 1 bowl (medium size)
- Sugar - 1 bowl (medium size)
- Almonds - 10pcs
- Cahsew nuts - 10pcs
- Pistachio - 20pcs
- Cardamom - 1tbsp
- Ghee - 2.5tbsp
- Mawa - 1/2 bowl (medium size)
- Dry Red Raisins - 1 tbsp
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