One Pan Beef Stroganoff Recipe - Recipezazz.com
This is such an easy dish to prepare. It has a few steps; but, nothing difficult. And, it is ONE PAN. One important note - ask your local grocery store butcher
Ingredients
- 1 pound beef sirloin, ground (coarse ground, make sure you ask for a coarse grind)
- 8 ounces dry egg noodles (wide noodles, you can also use the No Egg noodles)
- 1 medium yellow onion, diced
- 2 garlic cloves, minced
- 8 ounces fresh mushrooms (white or button mushrooms, stems trimmed and sliced)
- 4 cups beef broth
- 1/3 cup dry white wine
- 3/4 cup sour cream (don't use low fat for this recipe)
- 3 tablespoons parsley, chopped
- 1 teaspoon paprika
- pinch of nutmeg
- 1 to 1 1/2 teaspoons kosher salt, to taste
- 1/2 teaspoon pepper, to taste
- 3 tablespoons all-purpose flour
- 2 tablespoons butter
- 1 tablespoon oil (olive oil)
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