Spanakopita (Greek Spinach Pie) - Marisolio Tasting Bar

Spanakopita (Greek Spinach Pie) - Marisolio Tasting Bar

marisolio.com

A Greek street food favorite, this baked dish features a filo dough base and topping with a spinach, cheese, eggs, and onion filling. It is wonderful!

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Ingredients

  • 10 oz. frozen chopped spinach, thawed
  • 16 sheets phyllo (filo) dough
  • 12 oz. low fat cottage cheese
  • 8 oz. light cream cheese
  • 4 oz. crumbled feta cheese
  • 1/2 teaspoon dried dill weed
  • 2 green onions
  • 1 medium size onion
  • 2 Tablespoons Wild Fernleaf Dill Olive Oil
  • 1/4 cup plus 2 Tablespoons Butter Olive Oil
  • 1 large egg
  • 1/2 teaspoon black pepper

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