Karen's Rosemary & Spice Mixed Nuts - A Zest for Life

Karen's Rosemary & Spice Mixed Nuts - A Zest for Life

azestforlife.com

Roast pecans, walnuts, almonds, and Brazil nuts with rosemary and a hint of sweet-saltiness until golden. Perfect as a flavorful snack or party appetizer!

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Ingredients

  • ½ cup pecan halves
  • ½ cup walnut halves
  • ½ cup raw almonds (skinless)
  • ½ cup brazil nuts
  • 2 tablespoons extra virgin olive oil
  • 1 ½ tablespoons fresh rosemary leaves (chop just before needed)
  • 1 tablespoon pure maple syrup
  • 1 tablespoon coconut palm sugar
  • ¼ teaspoon ancho chili powder*
  • ½ teaspoon sea salt

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