Sirloin Steak Stroganoff by Pureety
Classic creamy stroganoff cooked with Premium cuts of Sirloin, chestnut mushrooms, sour cream finished with Spring Onions and Fresh Parsley
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pureety.com.
Ingredients
- 400g Sirloin Steak, sliced
- 2tbsp Butter
- 250g Chestnut mushrooms
- 2 Banana Shallots
- 60ml white wine
- 200ml Water
- 200ml Double cream
- 2tbsp Soured cream
- 2tbsp Olive oil
- 1tbsp Parsley
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