Hot Fudge Sauce - Recipes | Anson Mills - Artisan Mill Goods

Name: Hot Fudge Sauce - Recipes | Anson Mills - Artisan Mill Goods
Ingredients: 8 ounces (1 cup) heavy cream; 1 ounce (2 tablespoons) unsalted European-style butter; 1.75 ounces (¼ cup) granulated sugar; 1.5 ounces (3 tablespoons packed) dark brown sugar; ⅛ teaspoon fine sea salt; 1 ounce high-quality bittersweet chocolate (61 percent cocoa), chopped; 2.1 ounces (½ cup plus 2 tablespoons) sifted high-quality Dutch-processed cocoa powder; ¼ teaspoon vanilla extract

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Hot Fudge Sauce introduction A great hot fudge sauce boils down to balance, proportion, and beautiful ingredients.

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Ingredients

8 ounces (1 cup) heavy cream
1 ounce (2 tablespoons) unsalted European-style butter
1.75 ounces (¼ cup) granulated sugar
1.5 ounces (3 tablespoons packed) dark brown sugar
⅛ teaspoon fine sea salt
1 ounce high-quality bittersweet chocolate (61 percent cocoa), chopped
2.1 ounces (½ cup plus 2 tablespoons) sifted high-quality Dutch-processed cocoa powder
¼ teaspoon vanilla extract