Spinach, Artichoke, and Feta Bites Recipe | Pillsbury

Spinach, Artichoke, and Feta Bites Recipe | Pillsbury

www.pillsbury.com

A quick Mediterranean-inspired spinach, artichoke, and feta appetizer made with crescent dough, perfect for holidays, parties, or any cozy gathering.

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Ingredients

  • 1 box (10 oz) frozen chopped spinach
  • 1/4 cup heavy cream
  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
  • 1 jar (6 oz) Progresso™ Marinated Artichoke Hearts, drained, chopped, and patted dry
  • 2 tablespoons drained chopped oil-packed sun-dried tomatoes
  • 1/4 cup crumbled feta cheese

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