Spiced Hominy Tacos - HAPPY VEG
Spiced hominy tacos with creamy cheese, fresh pico, and grilled tortillas. Perfectly cooked veggies and a flavorful blend of spices make these tacos a tasty veggie delight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thehappyveg.ca.
Ingredients
- 709g can White Hominy, drained & rinsed
- 3 Tbsp. EVOO
- 1 Yellow Onion, diced
- 1 Bell Pepper, diced
- ¼ C Low Sodium Vegetable Stock
- 1 ½ Tsp. Chili Powder
- 1 Tsp. Cumin
- 1 Tsp. Garlic Powder
- 1 Tsp. Onion Powder
- ¼ Tsp. Red Pepper Flakes
- ¼ Tsp. Oregano
- ¾ Tsp. Sea Salt
- 2 Roma Tomatoes, seeded & diced
- ½ Bunch Green Onions, sliced
- ¼ C Fresh Cilantro, roughly chopped
- ½ Lemon OR 1 Lime, juice only
- ¼ Tsp. Sea Salt
- 1 ½ C Extra Old White Cheddar, shredded
- ¼ Head Red Cabbage, thinly sliced
- 12 Packs Medium Tortillas
- 2 Avos, sliced
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