Thai Yellow Curry W/ Noodles & Crispy Tofu
Ingredients:Rice noodles Bok choy Green Beans2 tbsp Thai yellow curry paste 1/2 c coconut milk 1/2 c water or extra coconut milk Protein of choice (I did soy ma
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefarmersstore.com.au.
Ingredients
- Rice noodles
- Bok choy
- Green Beans
- 2 tbsp Thai yellow curry paste
- 1/2 c coconut milk
- 1/2 c water or extra coconut milk
- Protein of choice (I did soy marinated tofu)
- Toppings: fresh coriander, spring onions, sesame seeds, dash fish sauce and soy sauce.
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