One-Pot Pesto Chicken
30 minutes and only one pan to clean! That's amazing... and that's before you even taste it! One-Pot Pesto Chicken tops golden, juicy chicken with bright tomatoes, herbaceous pesto, and melty...
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Cooking tools:
- Instant-read thermometer
- Baking dish
- Skillet
- Oven
- Stove
Ingredients
- 4 (6-ounce) chicken breast halves, boneless and skinless
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon canola oil
- 1/4 cup prepared pesto
- 1/2 pound fresh mozzarella cheese, cut into 8 slices
- 2 plum tomatoes, sliced
- fresh basil, optional, to taste, sliced, for garnish
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