Basic Buttercream Filling Recipe | SideChef
This basic buttercream filling is perfect all-purpose buttercream filling. I mostly use this filling for my french macarons or chocolate eclairs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1/2 cup Unsalted Butter
- 2 Egg
- 1/4 cup Granulated Sugar
- 3 1/2 tablespoon Milk
- 1 teaspoon Vanilla Extract
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