Coconut-caramel alfajores recipe
Fill the biscuit tin with these South-American dulce de leche filled sandwich cookies. Adding cornflour to the biscuit mixture gives them a lovely melt-in-the-mouth texture
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.sainsburysmagazine.co.uk.
Cooking tools:
- Rolling pin
- Cookie cutter
- Cooling rack
- Sifter
- Hand mixer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Spoon
- Plate
Ingredients
- 175g plain flour, plus extra to dust
- 175g cornflour
- 1 tsp baking powder
- 1⁄2 tsp bicarbonate of soda
- 150g soft unsalted butter
- 100g caster sugar
- 3 medium egg yolks
- 2 tsp vanilla extract
- about 200g dulce de leche or caramel
- about 40g desiccated coconut
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Alfajores – Dulce de Leche Cookies - Recipes | Goya Foods
goya.com
Alfajores de Dulce de Leche (Caramel sandwich Cookies) Recipe – Sunset Magazine
sunset.com
Alfajores - Dulce de leche sandwich cookies – Laylita's Recipes
laylita.com
How to Make Dulce De Leche Sandwich Cookies (Alfajores)
zulaykitchen.com
Alfajores - Good Food Middle East
bbcgoodfoodme.com
Chocolate Alfajores Recipe: How to Make It
tasteofhome.com
Alfajores
sweetcannela.com
Shortbread alfajores – Food & Home Magazine
foodandhome.co.za