Vegan Black Bean Tacos | Vegan Mexican Recipes

Vegan Black Bean Tacos | Vegan Mexican Recipes

www.oldelpaso.ie

With fresh lime juice, creamy avocado, spicy black beans and crunchy veggies, these quick and easy tacos make the perfect vegan dinner.

Keywords

  • crunchy
  • fresh
  • healthy
View full recipe on www.oldelpaso.ie

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Stove
  • Spoon
  • Citrus press
  • Spatula
  • Plate
  • Serving platter

Ingredients

  • 200g white cabbage, finely shredded
  • 50g red cabbage, finely shredded
  • 2 tablespoons freshly chopped coriander
  • Juice of 1 lime
  • 1 tablespoon vegetable oil
  • 1 red onion, thinly sliced
  • 2 x 425g tins Old El Paso™ Black Beans, drained and rinsed
  • 1 sachet Old El Paso™ Sweet Paprika & Garlic Seasoning Mix for Tacos
  • 8 Old El Paso™ Regular Flour Tortillas
  • 1 ripe avocado, stone removed, peeled and chopped
  • 3 spring onions, chopped
  • 8 cherry tomatoes, quartered

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