Roasted Veggies with Whipped Ricotta
Savor the flavors of roasted veggies paired with creamy whipped ricotta. A delicious and wholesome dish that's easy to prepare and sure to impress.
Keywords
- roasted veggies recipe
- ricotta
- ricotta cheese
- parmesan
- parmesan cheese
- wisconsin cheese
- cheese recipe
- whipped ricotta recipe
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.wisconsincheese.com.
Ingredients
- 3 medium zucchini, cut into 2-inch strips
- 2 large sweet red bell peppers, cut into 2-inch strips
- 2 tablespoons olive oil
- Salt
- pepper
- 1 cup Clock Shadow Creamery Ricotta cheese (8 ounces)
- 1 1/2 ounces Nordic Creamery Parmesan cheese, grated (1/2 cup)
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon lemon zest
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Roasted Veggies with Whipped Ricotta
wisconsincheese.com
Roasted Veggie Lasagna with Whipped Ricotta Recipe
petitepanini.com
Whipped Feta with Roasted Grapes
wisconsincheese.com
Whipped Feta with Roasted Grapes
wisconsincheese.com
Whipped Ricotta Dip with Focaccia and Veggies | Savory
savoryonline.com
Roasted Italian Vegetables with Whipped Tofu Ricotta - Healthy World Cuisine
hwcmagazine.com
Creamy Veggie Chopped Salad Recipe
wisconsincheese.com
Creamy Veggie Chopped Salad Recipe
wisconsincheese.com